{"id":1972,"date":"2017-01-23T14:52:02","date_gmt":"2017-01-23T19:52:02","guid":{"rendered":"http:\/\/margotspizza.com\/?p=1972"},"modified":"2018-05-10T23:41:32","modified_gmt":"2018-05-11T03:41:32","slug":"prince-street-pizza-original-prince-slice-nyc","status":"publish","type":"post","link":"https:\/\/margotspizza.com\/blog\/2017\/01\/23\/prince-street-pizza-original-prince-slice-nyc\/","title":{"rendered":"Prince Street Pizza&#8217;s &#8216;Original Prince&#8217; slice"},"content":{"rendered":"<figure id=\"attachment_1974\" aria-describedby=\"caption-attachment-1974\" style=\"width: 1080px\" class=\"wp-caption alignnone\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"2865\" data-permalink=\"https:\/\/margotspizza.com\/blog\/2017\/01\/23\/prince-street-pizza-original-prince-slice-nyc\/20170123-psp-original-square-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?fit=1080%2C1080&amp;ssl=1\" data-orig-size=\"1080,1080\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"20170123-psp-original-square\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?fit=1024%2C1024&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?resize=1080%2C1080&#038;ssl=1\" alt=\"\" width=\"1080\" height=\"1080\" class=\"alignnone size-full wp-image-2865\" srcset=\"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?w=1080&amp;ssl=1 1080w, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?resize=500%2C500&amp;ssl=1 500w, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?resize=256%2C256&amp;ssl=1 256w, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20170123-psp-original-square-1.jpg?resize=192%2C192&amp;ssl=1 192w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><figcaption id=\"caption-attachment-1974\" class=\"wp-caption-text\">Prince Street Pizza&#8217;s &#8220;Original Prince&#8221; pizza.<\/figcaption><\/figure>\n<p>I met up today at <strong><a href=\"http:\/\/princestpizzanewyork.com\/\">Prince Street Pizza<\/a><\/strong> with St. Louis pizzaman Scott Sandler, the owner of the Gateway City&#8217;s <a href=\"http:\/\/www.pizzeoli.com\/\">Pizzeoli<\/a> and the upcoming <a href=\"http:\/\/www.pizzaheadstl.com\/\">Pizza Head<\/a>. We were joined by <a href=\"https:\/\/pizzaschool.com\/\">Pizza a Casa<\/a>&#8216;s Mark Bello and Nick Pencis of <a href=\"https:\/\/stanleysfamous.com\/\">Stanley&#8217;s Famous BBQ<\/a> in Tyler, Texas. I&#8217;m kinda bummed Prince Street removed its tall two-top tables, because now you gotta go outside and shoot your slice on top of the trash can if you want good light. I mean\u2026 &#x1f602;&#x1f355;&#x270c;&#xfe0f;<\/p>\n<p><em><strong>Prince Street Pizza:<\/strong> <a href=\"https:\/\/goo.gl\/maps\/9qM9ScsdZwq\">27 Prince Street, New York NY 10012<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I met up today at Prince Street Pizza with St. Louis pizzaman Scott Sandler, the owner of the Gateway City&#8217;s Pizzeoli and the upcoming Pizza Head. We were joined by Pizza a Casa&#8216;s Mark Bello and Nick Pencis of Stanley&#8217;s Famous BBQ in Tyler, Texas. I&#8217;m kinda bummed Prince Street removed its tall two-top tables, &hellip; <a href=\"https:\/\/margotspizza.com\/blog\/2017\/01\/23\/prince-street-pizza-original-prince-slice-nyc\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Prince Street Pizza&#8217;s &#8216;Original Prince&#8217; slice<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":2867,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[23],"tags":[131,134,169,184,195],"class_list":["post-1972","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-other-peoples-pizza","tag-nolita","tag-nyc","tag-prince-street-pizza","tag-sicilian-pizza","tag-square-pies"],"aioseo_notices":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2017\/01\/20120228-prince-street-pizza-exterior.jpg?fit=1024%2C742&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/p9SPdW-vO","jetpack-related-posts":[{"id":1522,"url":"https:\/\/margotspizza.com\/blog\/2014\/09\/20\/the-spicy-spring-pepperoni-slice-at-prince-street-pizza-soho-manhattan-nyc\/","url_meta":{"origin":1972,"position":0},"title":"Weekly Pizza Lunch: The Spicy Spring at Prince Street Pizza","author":"Adam Kuban","date":"September 20, 2014","format":false,"excerpt":"The only reason you should ever leave Prince Street Pizza without ordering the Spicy Spring slice is if you're veg(etari)an.","rel":"","context":"In &quot;Other People's Pizza&quot;","block_context":{"text":"Other People's Pizza","link":"https:\/\/margotspizza.com\/blog\/category\/other-peoples-pizza\/"},"img":{"alt_text":"pepperoni pizza","src":"https:\/\/i0.wp.com\/margotspizza.com\/wp-content\/uploads\/2014\/09\/Photo-Sep-19-12-57-01-PM-1024x768.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/margotspizza.com\/wp-content\/uploads\/2014\/09\/Photo-Sep-19-12-57-01-PM-1024x768.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/margotspizza.com\/wp-content\/uploads\/2014\/09\/Photo-Sep-19-12-57-01-PM-1024x768.jpg?resize=525%2C300 1.5x"},"classes":[]},{"id":1979,"url":"https:\/\/margotspizza.com\/blog\/2017\/02\/10\/sofia-pizza-shoppes-signature-spinach-slice\/","url_meta":{"origin":1972,"position":1},"title":"Sofia Pizza Shoppe&#8217;s signature spinach slice","author":"Adam Kuban","date":"February 10, 2017","format":false,"excerpt":"I finally checked out Sofia Pizza Shoppe on First Avenue & 54th Street this week. They've been getting attention for this spinach dip slice. Totally deserved, too. It's ? One of the partners who opened it, Tom Degrezia, is the grandson of Vincent Degrezia, the V in J&V Pizza, an\u2026","rel":"","context":"In &quot;Blah Blah Blog&quot;","block_context":{"text":"Blah Blah Blog","link":"https:\/\/margotspizza.com\/blog\/category\/blah-blah-blah\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/sofia_pizza_shoppe.0-1.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/sofia_pizza_shoppe.0-1.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/sofia_pizza_shoppe.0-1.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/sofia_pizza_shoppe.0-1.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/sofia_pizza_shoppe.0-1.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":2562,"url":"https:\/\/margotspizza.com\/blog\/2018\/01\/18\/rizzos-fine-pizza-astoria-queens-les-nyc\/","url_meta":{"origin":1972,"position":2},"title":"Rizzo&#8217;s: Fine pizza in Astoria and on the LES","author":"Adam Kuban","date":"January 18, 2018","format":false,"excerpt":"Rizzo's Fine Pizza serves what it calls a \"thin-crust Sicilian.\" Sometimes it seems closer to a grandma-style pizza, but I'm not going to quibble. Bottom line is it's a unique and delicious slice.","rel":"","context":"In &quot;Other People's Pizza&quot;","block_context":{"text":"Other People's Pizza","link":"https:\/\/margotspizza.com\/blog\/category\/other-peoples-pizza\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/20110701-rizzos-sign-big.jpg?fit=1200%2C797&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/20110701-rizzos-sign-big.jpg?fit=1200%2C797&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/20110701-rizzos-sign-big.jpg?fit=1200%2C797&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/20110701-rizzos-sign-big.jpg?fit=1200%2C797&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/20110701-rizzos-sign-big.jpg?fit=1200%2C797&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":2570,"url":"https:\/\/margotspizza.com\/blog\/2018\/01\/20\/corner-slice-gotham-west-market-grandma-pizza-nyc\/","url_meta":{"origin":1972,"position":3},"title":"Corner Slice: fantastic grandma pizza","author":"Adam Kuban","date":"January 20, 2018","format":false,"excerpt":"Corner Slice is making a grandma-style pizza using Central Milling flour (a Utah-based artisanal mill whose flours are considered among the best by many bakers and pizza-makers). They do long fermentations at about 80% hydration, parbaking the crusts to yield a crunchy-chewy texture. The crust flavor is excellent, and the\u2026","rel":"","context":"In &quot;Other People's Pizza&quot;","block_context":{"text":"Other People's Pizza","link":"https:\/\/margotspizza.com\/blog\/category\/other-peoples-pizza\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/corner-slice-miachelbreton-1.jpg?fit=710%2C473&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/corner-slice-miachelbreton-1.jpg?fit=710%2C473&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/corner-slice-miachelbreton-1.jpg?fit=710%2C473&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/corner-slice-miachelbreton-1.jpg?fit=710%2C473&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":3054,"url":"https:\/\/margotspizza.com\/blog\/2019\/02\/05\/my-2019-pizza-wish-list\/","url_meta":{"origin":1972,"position":4},"title":"My 2019 pizza wish list","author":"Adam Kuban","date":"February 5, 2019","format":false,"excerpt":"In my latest 8 Pizzas That Haunt My Dreams post, I mentioned some places I wanted to visit in 2019. I figured I should just jot them down here for posterity.","rel":"","context":"In &quot;Blah Blah Blog&quot;","block_context":{"text":"Blah Blah Blog","link":"https:\/\/margotspizza.com\/blog\/category\/blah-blah-blah\/"},"img":{"alt_text":"screenshot of a map of restaurants I want to visit","src":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2019\/02\/want-to-go-wishilst-1.png?fit=1021%2C719&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2019\/02\/want-to-go-wishilst-1.png?fit=1021%2C719&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2019\/02\/want-to-go-wishilst-1.png?fit=1021%2C719&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2019\/02\/want-to-go-wishilst-1.png?fit=1021%2C719&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":3117,"url":"https:\/\/margotspizza.com\/blog\/2018\/12\/20\/lindustrie-pizza-burrata-slice-williamsburg-brooklyn\/","url_meta":{"origin":1972,"position":5},"title":"You Can&#8217;t Not: L&#8217;Industrie&#8217;s burrata slice","author":"Adam Kuban","date":"December 20, 2018","format":false,"excerpt":"Laveglia takes one of his fantastic slices, which need little embellishment as they are, and plops a nice dollop of the creamy cheese cold on top. You can't not.","rel":"","context":"In &quot;Blah Blah Blog&quot;","block_context":{"text":"Blah Blah Blog","link":"https:\/\/margotspizza.com\/blog\/category\/blah-blah-blah\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/06-lindustrie-exterior.jpg?fit=1080%2C1080&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/06-lindustrie-exterior.jpg?fit=1080%2C1080&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/06-lindustrie-exterior.jpg?fit=1080%2C1080&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/06-lindustrie-exterior.jpg?fit=1080%2C1080&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/margotspizza.com\/blog\/wp-content\/uploads\/2018\/05\/06-lindustrie-exterior.jpg?fit=1080%2C1080&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"jetpack_sharing_enabled":false,"_links":{"self":[{"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/posts\/1972","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/comments?post=1972"}],"version-history":[{"count":2,"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/posts\/1972\/revisions"}],"predecessor-version":[{"id":2868,"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/posts\/1972\/revisions\/2868"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/media\/2867"}],"wp:attachment":[{"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/media?parent=1972"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/categories?post=1972"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/margotspizza.com\/blog\/wp-json\/wp\/v2\/tags?post=1972"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}